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Giku (Washed), Burundi
A 15km long stretch of dirt road runs between the Long Miles Bukeye washing station and Giku Hill. To get here you have to cross two rivers and pas...
View full detailsBet-el, Colombia
Bet-el significa “Casa de Dios, puerta al cielo”.. y César Ledesma busca innovar en sus cafés de especialidad para ofrecer un producto de la más a...
View full detailsPiedra Blanca, Costa Rica
The history of the APROCETU association began with a group of small producers. Although today there are 36, there were initially 17 from the commun...
View full detailsEl Vergel Decaf, Colombia
Back in 1995, the Bayter family rolled up their sleeves and dove headfirst into the agricultural landscape of the El Vergel farm. Avocados were the...
View full detailsEaagads, Kenya
This AA Top grade fully washed lot is from Kamundu Estate in Kiambu, Kenya. Kamundu is a 155ha coffee farm first established by British colonists b...
View full detailsTanash Girma, Ethiopia
This natural Gr.1 single-farmer microlot was produced by Tanash Girma, a female farmer from Chelchele, Gedeb district (Gedeo zone). Cultivating 1,9...
View full detailsTinshe Guye, Ethiopia
Sta. Sofia, Guatemala
This lot comes from a plot called "Los Sauces" because most of the shade it receives is from a willow tree, planted at 1500masl. This farm focuses ...
View full detailsLos Manantiales (Geisha), Guatemala
Located in the beautiful mountains of Jutiapa, Guatemala, Los Manantiales was founded in 1997 by Adolfo Pivaral and later managed by his son, Ronal...
View full detailsEl Morito, Guatemala
Located in Mataquescuintla, Jalapa, Guatemala, El Morito was founded in 1994 by Roberto Monterroso. This lot originated from a plot called “Casa de...
View full detailsMorelia, Guatemala
Located in Santa Rosa de Lima, Guatemala, Morelia was founded in 2013 by Roberto Monterroso and was awarded 2nd place this year at the Guatemalan C...
View full detailsCoffea Diversa, Guatemala
Located on the slopes of the Suchitan volcano in Jutiapa, Guatemala, Coffea Diversa was founded by José Padilla. Grown using an ecological system, ...
View full detailsNariño, Colombia
From the volcanic slopes of southern Colombia, this regional lot from Nariño represents the collaborative effort of small producers cultivating spe...
View full detailsHongera, Tanzania
Freshly Roasted at SoLo Brewing Lisboa, by your own Adroaldo, we show you this Kent AB from Leon Christianakis, a Kent from Tanzania that is fermen...
View full detailsHoney Spring, Colombia
High up in the volcanic mountains of Huila, Colombia, Pink Bourbon has found its perfect home. A natural hybrid of Red and Yellow Bourbon, this var...
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