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Sta. Sofia, Guatemala
This lot comes from a plot called "Los Sauces" because most of the shade it receives is from a willow tree, planted at 1500masl. This farm focuses ...
View full detailsTanash Girma, Ethiopia
This natural Gr.1 single-farmer microlot was produced by Tanash Girma, a female farmer from Chelchele, Gedeb district (Gedeo zone). Cultivating 1,9...
View full detailsTinshe Guye, Ethiopia
Worka Wuri, Ethiopia
This Gr.1 washed microlot is from Worka Wuri wetmill in Gedeb, near Yirgacheffe. The mill processes cherries from around 650 local smallholder farm...
View full detailsZarza (Bourbon Aji), Colombia
Jonathan and his brother, who wanted to be soccer players when they were kids, are the fourth generation of a traditional coffee-growing family ded...
View full detailsSipro, Mexico
In the humid mountains of the Sierra Madre de Chiapas, very close to the Guatemalan border, lies Amatenango de la Frontera—a place where coffee has...
View full detailsWiwitz, Guatemala
Lucas Rodríguez Salucio lives with his wife and nine children in the village of Xayomlaj, in Jacaltenango, Huehuetenango. The family has always wor...
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